The Petersham Pot Belly

We love our food, and we cook a lot, so have a look at some of our favourite dishes!

We will drop in tips for cooking up delicious meals with fresh ingredients that you don't have to pay a fortune for!

We buy most of our produce in the Marrickville area. So watch the links for where to source some great local produce!



Tuesday, March 17, 2009

Homemade Pesto Pasta with Roasted Tomatos.

We had a forest of basil in the yard recently, so before it went to see I whizzed up a huge load of pesto. I didn't have pine nuts so I roasted some mixed nuts, came out delicious and we've been putting it on everything from roasted chickens, sandbos and salad dressing. This pasta was delicious, tossed through with some olives and roma tomatoes which I slow roasted in the oven. A winner.

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