The Petersham Pot Belly

We love our food, and we cook a lot, so have a look at some of our favourite dishes!

We will drop in tips for cooking up delicious meals with fresh ingredients that you don't have to pay a fortune for!

We buy most of our produce in the Marrickville area. So watch the links for where to source some great local produce!



Thursday, July 31, 2008

Roast Pumpkin & Pine Nut Pasta


Hannah cooked up this delicious pasta last night. After roasting pumpkin that had been tossed with garlic, parsley, salt and pepper, she simply tossed it through some spelt pasta, with heaps of basil, grape tomatoes, olive and topped with pine-nuts and extra basil! So simple, healthy yet hearty!

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